Department of Environmental Conservation
| Courses Offered | |
|---|---|
| 7C – Professional training in termite inspection and control for New York State Certification & Recertification, including termites, carpenter ants, powder post beetles, carpenter bee’s and other wood borers. Course approved by NY State Department of EnCon. Instructor Charles Gohar, Economic Entomologist. | |
| Cost | $1,050.00 - Book Included |
| Length | 30 Hours - 7.5 hours per day |
| Schedule |
8/11 – 8/12 – 8/18 – 8/19 9/8 – 9/9 – 9/15 – 9/16 10/6 – 10/7 – 10/13 – 10/14 11/3 – 11/4 – 11/10 – 11/11 12/1 – 12/2 – 12/8 – 12/9 |
| 7F – Food Processing, A course designed for food handling in restaurants, supermarkets, food chains and warehouses. This course covers Encon & Health Department Regulations. | |
| Cost | $1,050.00 – Books Included |
| Length | 30 Hours - 7.5 hours per day |
| Schedule |
8/11 – 8/12 – 8/25 – 8/26 9/8 – 9/9 – 9/22 – 9/23 10/6 – 10/7 – 10/20 – 10/21 11/3 – 11/4 – 11/12 – 11/13 12/1 – 12/2 – 12/15 – 12/16 |
| 7A – Structural and Rodent, This course is designed for restaurants and commercial aspects of rodent and roach inspections. | |
| Cost | $1,050.00 – Books Included |
| Length | 30 Hours - 7.5 hours per day |
| Schedule |
8/11 – 8/12 – 9/1 – 9/2 9/8 – 9/9 – 9/29 – 9/30 10/6 – 10/7 – 10/27 – 10/28 11/3 – 11/4 – 11/19 – 11/20 12/1 – 12/2 – 12/22 – 12/23 |
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